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Kien Giang is a coastal province in the Mekong Delta region of southern VietnamThis dish brings diners the soft sweet taste of meat, the chewy taste of silk chicken blended with the rich flavor of bamboo leaves, sweet acrid of banana, spicy spicy chili salt ...Continuing with the tour of dust to discover Dong Thap, you should go there to Sa Dec flower village. There is also one bus line directly from Phnom Penh once a day. It is difficult, not to say impossible, to get in by car from Cambodia as a tourist. Although this dish is also available in many other provinces, Hau Giang is considered to be the best place to eat coconut snails, because of its unique processing formula, a meticulous way to do it, and its own secrets that do not match any where.The best time for you to travel to Soc Trang is around October of the lunar calendar every year. Come here on this occasion, you can not only visit, discover famous places with a pleasant atmosphere but also participate in Ooc-Om-Bok festival is the biggest festival of Khmer community.A place where humans and nature co-exist in harmony, Ca Mau is dotted with bird parks, swamplands, channels and forests.Hau Giang is 240km from Ho Chi Minh City to the Southwest. Vi Thanh town is the center of Hau Giang province, 60km from Can Tho. The North borders Can Tho, the East borders Hau and Vinh Long rivers, the West borders Kien Giang and Bac Lieu provinces. https://breathofthemekong.com/wp-content/uploads/2019/07/9.jpg